Château Montaud blanc AOP Côtes de Provence
Emblematic vintage of the estate for more than 50 years, this wine offers at the end of the year
In the mouth, fine notes of hazelnut, fireworks of fruit and flower aromas.
Available in 75cl, 50cl and 37,5cl.
An exceptional wine
Accompany your meals and aperitifs by following our recommendations.
Farming Label: Haute Valeur Environnementale.
Mainly composed of shale and sandstone, the domaine’s Permian soils are poor and thus require the wines to take root deeply. This allows them to benefit from the full characteristics of the land. The grapes flourish under the Mediterranean sun, which enables them to acquire their full flavor.
First range of the vineyard, this wine is produced with grapes rigorously selected from the best parcels.
The vineyard produce 5 different white grapes which represents only 5% of the production.
The ideal temperature to be served: 10° to 13°.
Fresh and nervous with a good aromatic length in the mouth.
As an aperitif with little vegetables and “ tapenade” or “ caviar d’aubergine”. During the meal, with seafood, but also with white meat: veal, fowl or Asian dishes.
"Long in the mouth, harmonious, complex"